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Comments on
drunken chicken
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dgkoss
@cook_3256510
April 01, 2013 14:03
So moist. Will do this again! :-)
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@cook_3546690
October 30, 2013 01:33
Great looking recipe, nice details included! I'm going to try your version next... What's the safest/easiest way to cut the can to avoid shards or slivers?
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