Comments on
yoghourt cake (portuguese bolo de yogurte )
Man67895 @cook_2895234
I used the juice of the lemon I zested to make a glaze. That really made the cake stand out. lemon juice, 1-1/2c gr. sugar, 1/2 tsp vanilla, heat & stir. Poke lots of holes in the cake and drizzle over.
mailsmom @Mailsmom_Kitchen
loves it!! sure will make this again and again. next time want to try another yogurt flavor.. :-) :hungry
