Southern sweet potato pie

Name: Southern sweet potato pie
Yield: 8 servings
Cuisine: American
Ingredients: 2 1/4 cup sweet potato; 3/4 cup sugar; 1/3 cup brown sugar; 2 eggs; 1 tbsp cinnamon; 1 tsp vanilla extract; 1/3 cup softened butter; 4 tbsp all-purpose flour; 1 frozen deep dish pie crust; 2/3 cup evaporated milk

shantel.reevey @cook_3827109

Athens, Georgia

I love sweet potato pie but following other recipes it came out too soft so I made my own recipe and it's just right!

shantel.reevey @cook_3827109

Athens, Georgia

I love sweet potato pie but following other recipes it came out too soft so I made my own recipe and it's just right!

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Ingredients

8 servings

2 1/4 cupsweet potato
3/4 cupsugar
1/3 cupbrown sugar
2eggs
1 tbspcinnamon
1 tspvanilla extract
1/3 cupsoftened butter
4 tbspall-purpose flour
1frozen deep dish pie crust
2/3 cupevaporated milk

Cooking Instructions

1

Boil sweet potato until fork goes through the center cool and peel
2

Mash sweet potato using mixer and add all ingredients except eggs and flour
3

Taste to see if it's sweet enough then add your flour and eggs blend on high for two minutes
4

Pour in to pie crust just below the rim
5

Bake at 350°F for 30-45 minutes until fork comes out ALMOST clean
6

Let it cool off then enjoy

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shantel.reevey @cook_3827109

on December 03, 2014 15:47

Athens, Georgia

Comments

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