Comments on
Best and Easiest Tapioca Pudding
Said @cook_3795847
Question about step #6: When I return the mix of egg and a part of the tapioca to the pan, is the fire still on? Shall I wait, in that case, to having the egg properly cooked? Which is the purpose of the egg? Thanks!!
Sean @haffathot
The egg adds cohesiveness and viscosity. You should be incorporating the ingredients into the saucepan, which should still be cooking. So, yes, still on the fire.
