Roasted Chicken with Veggies

Name: Roasted Chicken with Veggies
Yield: 6 servings
Cuisine: American
Ingredients: 6 chicken thighs skin on bone in; 3 large carrots; 1/2 large onion chopped; 1 pound broccoli chopped; 3 teaspoon Herbs De Provence; 3 teaspoon salt divided; 8 teaspoon butter

skunkmonkey101 @skunk_monkey101

Dover, Florida

I love roasted carrots and I love Herbs De Provence and roasted Chicken. So I put them together.

Roasted Chicken with Veggies

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skunkmonkey101 @skunk_monkey101

Dover, Florida

I love roasted carrots and I love Herbs De Provence and roasted Chicken. So I put them together.

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Ingredients

6 servings

6chicken thighs skin on bone in
3large carrots
1/2large onion chopped
1 poundbroccoli chopped
3 teaspoonHerbs De Provence
3 teaspoonsalt divided
8 teaspoonbutter

Cooking Instructions

1

Preheat oven 400 degrees Fahrenheit
2

Heat the skillet with the chicken. When the chicken sizzles turn off the heat add the carrots
3

Chop the broccoli and add.
4

Add 1/3 of salt to the broccoli and herbs De Provence to the chicken and sprinkle. Add onions on top of the chicken, add some of the Herbs De Provence over everything else
5

Add butter over each piece of chicken, and in the middle of dish. Put into oven for 35-40 minutes.
6

Serve I hope you enjoy!!

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skunkmonkey101 @skunk_monkey101

on December 13, 2017 01:10

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....