Chocolate Chip Cookie

Name: Chocolate Chip Cookie
Total time: 600 s
Yield: 18 servings
Cuisine: American
Ingredients: 2 cup all purpose flour; 1/2 tsp baking soda; 1/2 tsp salt; 3/4 cup unsalted butter, melted; 1 cup packed brown sugar; 1/2 cup white sugar; 1 tbsp vanilla extract; 1 egg; 1 egg yolk; 2 cup semi-sweet chocolate chips

aililuong @cook_3036292

Chocolate Chip Cookie

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aililuong @cook_3036292

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Ingredients

10 mins

18 servings

2 cupall purpose flour
1/2 tspbaking soda
1/2 tspsalt
3/4 cupunsalted butter, melted
1 cuppacked brown sugar
1/2 cupwhite sugar
1 tbspvanilla extract
1egg
1egg yolk
2 cupsemi-sweet chocolate chips

Cooking Instructions

10 mins

1

Preheat oven to 325°F. Grease cookie sheets or line with parchment paper.
2

Sift together the flour, baking soda, and salt; set aside.
3

In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended .
4

Beat in the vanilla, egg and egg yolk until light and creamy. Mix in the sifted ingredients until just blended.
5

Stir in the chocolate chips by hand using a wooden spoon. Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. Cookies should be about 3 inches apart.
6

Bake for 15-17 minutes in the preheated oven or until the edge are lightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.