Zebra Cake

Name: Zebra Cake
Total time: 2400 s
Yield: 25 servings
Cuisine: American
Ingredients: 5 egg yolks; 300 grams sugar; 1 packages vanilla sugar; 250 ml vegetable oil; 125 ml water, warm; 375 grams flour; 1 packages baking powder; 5 egg whites; 2 tbsp cocoa powder

Lil1723 @cook_2881785

Absolutely delicious and a nice eye-catcher %%-

Lil1723 @cook_2881785

Absolutely delicious and a nice eye-catcher %%-

Saved

Ingredients

40 mins

25 servings

5egg yolks
300 gramssugar
1 packagesvanilla sugar
250 mlvegetable oil
125 mlwater, warm
375 gramsflour
1 packagesbaking powder
5egg whites
2 tbspcocoa powder

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Steps

40 mins

1

Whisk the egg whites untill stiff. Set aside
2

Mix together egg yolks, sugar and vanilla sugar until everything is fluffy
3

Add oil and water, mix well.
4

Add flour and baking powder.
5

Stir in the beaten egg whites.
6

Divide the batter into two and add to the one half the cocoa powder
7

Set in the middle of a well-greased spring form pan (26cm) two tablespoons of white batter. On top, give two tablespoons of black batter. Repeat until all batter is used.
8

Bake for 50-60 min at 175ºC