This recipe is translated from Cookpad Lebanon. See original:
قرنبيط مكمور
Cooking Instructions
- 1
Trim and clean the cauliflower, then fry it in oil.
- 2
Place it in a pot, crush the garlic with salt, add a pinch of black pepper, and pour in 1/2 cup of water. Let it boil.
- 3
Lower the heat until the water evaporates. Serve the stewed cauliflower with lemon. A delicious and easy dish. 😋
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