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Cooksnaps for

Greek braised pork with beer, mustard and orange sauce

Gaia Riva
Gaia Riva @gaia
May 01, 2021 19:33
Always a winner
Domenico Macrì
Domenico Macrì @cook_18338481
September 01, 2019 13:29
Lemon instead of orange... Cooked at 150 °C for 2.5 hours
Roy Pearson-brown
Roy Pearson-brown @roypb
January 18, 2019 10:26
Flavours are very good but the meat wasn't very tender, I should cook. It on a lower heat for longer next time
Thomas Guy
Thomas Guy @ThomasGuy
November 25, 2018 19:53
Can’t stop. Won’t stop. Love it.
Thomas Guy
Thomas Guy @ThomasGuy
November 11, 2018 19:42
So easy - So tasty! You are the best! Thanks.

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