Comments on
White Chocolate Sponge Puddings
Keren Beaumont @cook_5576878
Hello thanks for this recipe! Is it ok to prepare the mixture in the tins several hours before cooking? Thanks!
Joanne @JoanneinBath
Hi Karen, sorry not to have answered straight way, hope it's not too late. No, not really, as if the mixture sits before baking you'll lose the air and the mixture won't rise.
