Comments on
Spicy oven baked sautéd potato and bacon gratin
Felice @morinoko
Spicy gratin sounds like a great idea! I think I'll try this tomorrow or so. Do you think milk or single cream would work in place of creme fresh? I don't think I can get creme fresh where i live :(
Wicked @cook_4425306
I would not use cream or milk as it would split . Creme fraish is a soft cheese . any Italian, French soft cheese that is close to double cream in thickness will do lovely that will bake in an oven. Kind regards Andy....
Felice @morinoko
Hmm okay. I'll look for something similar to a soft cheese then. Thanks for the advice :) I'll send a photo when I make it!
