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Comments on
1mt pizza dough "al taglio"
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Ant Sullivan
@cook_7698551
February 05, 2019 16:06
Looks good. How much oil do you add to the dough?
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Dario
@cook_13942740
February 06, 2019 14:23
good question two spoons are ok
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Dario
@cook_13942740
February 07, 2019 00:09
Two spoons are ok. I used an old school Italian technique: “as occhio”
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