Corn palak paneer
Anjali Valecha @anjalivalecha
Without onion and garlic ,make this sumptuous corn palak paneer for a lovely lunch or dinner meal.
Corn palak paneer
Without onion and garlic ,make this sumptuous corn palak paneer for a lovely lunch or dinner meal.
Cooking Instructions
- 1
Heat oil in a wok. Add grated ginger and saute for 30 seconds.
- 2
Add tomato puree and mix well
- 3
Add salt and other dry spices and mix.
- 4
Add boiled sweet corn and saute for a minute.
- 5
Add kasoori methi and mix. Add spinach puree and mix well.
- 6
Cut paneer into triangles and add to the gravy
- 7
Simmer for 1-2 mins,covered on low flame. Then switch off the gas.
- 8
Add some cream on top and serve hot with your choice of roti or rice.
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