Tomato Chutney Chawal

Name: Tomato Chutney Chawal
Cuisine: American
Ingredients: 1 cup basmati rice; 2 onions finely chopped; 2 ripe red tomatoes finely chopped; 1/4 cup tomato puree; 2 tbsp oil; 1 tsp finely chopped garlic; 1 " ginger piece grated; 1 tsp red chilli powder; 1/2 tsp black pepper powder; to taste Salt; few fresh coriander leaves finely chopped

Jasmin Motta _ #BeingMotta @cook_12567865

#colourorange
Simple tomato chutney chawal/ tomato flavoured rice was delicious sweet and tangy in taste and easy to prepare.

Jasmin Motta _ #BeingMotta @cook_12567865

#colourorange
Simple tomato chutney chawal/ tomato flavoured rice was delicious sweet and tangy in taste and easy to prepare.

Saved

Ingredients

1 cupbasmati rice
2onions finely chopped
2ripe red tomatoes finely chopped
1/4 cuptomato puree
2 tbspoil
1 tspfinely chopped garlic
1 "ginger piece grated
1 tspred chilli powder
1/2 tspblack pepper powder
to tasteSalt
fewfresh coriander leaves finely chopped

Saved

Steps

1

Wash and soak basmati rice for 1/2 hour. Cook in such a way that all grains are separate. In kadhai heat oil,add & saute chopped onion till light brown. Add and saute tomato pieces for 2 mins. Now add tomato puree, chopped garlic,ginger,red chilli powder, black pepper powder,salt and coriander leaves,mix and saute for 2 mins.
2

Add boiled rice mix gently.
3

Serve/ Relish Tangy Hot Tomato Chutney Chawal.