Crispy Seasoned Naked Wings
Wings are Awesome !
Cooking Instructions
- 1
In a small bowl combine equal parts lawrys, lemon pepper and garlic pepper.
- 2
Wash and Season your wings according to your taste. Keep in mind the Lemon Pepper and Lawrys are Salt Based and dont over do it.
- 3
Lay your wing sections skin side up on a sheet pan and bake at 425 for 20 minutes. Meanwhile heat your deep fryer or pan to 375.
- 4
Remove your partially cooked wings and pat dry to remove any moisture.
- 5
Deep fry your partially cooked wings until golden brown or your desired level of doneness. (About 3-4 Minutes)
- 6
Drain the grease on paper towel and serve tossed on your favorite sauce or deliciously naked!
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