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Crispy Seasoned Naked Wings
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A picture of Crispy Seasoned Naked Wings.

Crispy Seasoned Naked Wings

Steph Shepherd-Syfax
Steph Shepherd-Syfax @cook_17566003

Wings are Awesome !

Wings are Awesome !

Read more

Crispy Seasoned Naked Wings

Steph Shepherd-Syfax
Steph Shepherd-Syfax @cook_17566003

Wings are Awesome !

Wings are Awesome !

Read more
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Ingredients

2 servings
  • 20Wing Sections
  • Lemon Pepper Seasoning
  • Garlic Pepper Seasoning
  • Lawrys
  • Frying Oil
  • Tools
  • SheetPan
  • Deep Fryer or Deep Frying Pan
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Steps

  1. 1

    In a small bowl combine equal parts lawrys, lemon pepper and garlic pepper.

  2. 2

    Wash and Season your wings according to your taste. Keep in mind the Lemon Pepper and Lawrys are Salt Based and dont over do it.

  3. 3

    Lay your wing sections skin side up on a sheet pan and bake at 425 for 20 minutes. Meanwhile heat your deep fryer or pan to 375.

  4. 4

    Remove your partially cooked wings and pat dry to remove any moisture.

  5. 5

    Deep fry your partially cooked wings until golden brown or your desired level of doneness. (About 3-4 Minutes)

  6. 6

    Drain the grease on paper towel and serve tossed on your favorite sauce or deliciously naked!

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Copied!

Steph Shepherd-Syfax
Steph Shepherd-Syfax @cook_17566003
on July 14, 2019 03:28

Comments

x
x @cook_5886383
July 15, 2019 18:13
Love the idea of serving a variety of sauces on the side. These look amazing!
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Keywords

Lemon Pepper Chicken Wings Garlic

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