Bun

package active dry yeast • all-purpose flour, divided, or as needed • warm water (105 F) • large eggs, divided • butter, melted • white sugar • salt • olive oil • milk • sesame seeds, or as needed

garlic, chopped • cloves • pepper corns • split chickpeas (channa dal), washed, soaked 20 minutes, drained • potatoes, cubed • water • dry mango powder (amchoor) • dry red chillies • chilli flakes • salt • coriander powder • eggs •

beef steak mince at least 10% fat • burger buns topped with sesame seeds but I use my Japanese Milk bread (see recipe) AMAZING • American processed cheese - I Use Kraft • Large pinch Salt / Peper • tomato ketchup (can use heinz - but I use home Made) • Hellman's Mayonaise (Yes I use home made - see recipe) • American burger mustard - I use JUST Dijon • Options:- Tomato Sliced, Gurkins (Dill pickle), Chrispy bacon, Onion Rings (or dried Onion Rings)

pork bones (blanched & cleaned) • pork ribs (chopped)(blanched & cleaned) • dried shrimp (rehydrated in hot water) • jumbo yellow onion • large shallots • sea salt • rock sugar • ground pork • lump crab meat • can minced crab in spices for bun rieu • crab paste in bean oil • shrimp paste in bean oil •

white flour • salt of choice • cinnamon • ground nutmeg • turmeric • 5 spice (opt) • sugar • yeast • baking powder • powder milk • butter • room temp egg •

ox tail OR beef ribs • beef shank • pork shank/hock OR pork shoulder/butt skin on • Lemongrass (split 2 bundles of 20) • pineapple (peeled) • ginger root (split half) • yellow onion (split half) • large shallots (split half) • chicken broth • sea salt • rock sugar • Bun Bo Hue sauce (Cholimex) •

crab burguers ingredients • cooked crab meat • mayonnaise • stone-ground mustard • regular breadcrumbs • red pepper flakes • salt • ground black pepper • beaten egg • finely diced onion • diced red bell pepper • diced red chili pepper •

apple • egg • salt • sugar • cottage cheese • vegetable oil • zest of 1 lemon • –3 tbsp lemon juice • about 250 g flour • baking soda • sugar + 1/3 tsp cinnamon (for topping)

fresh buns • cottage cheese • little fresh parsley • sour cream • salt • eggs

pork butt/shoulder (sliced thin) • lemongrass stalk (minced) • shallot (minced) • garlic (minced) • Thai chili (minced) • Sugar • oyster sauce • cholimex chili sauce • shrimp salt (muối tôm) • MSG • ground black pepper • five spice powder •

Cornmeal • Boiling water • Dry yeast • Sugar • Egg • All-purpose flour • Warm water (30–35°C) • melted butter

whole milk • refrigerated Grands cinnamon rolls, quartered • maple syrup • butter, unsalted melted and slightly cooled • ground cinnamon

Each Snakehead Fish - Cá Lóc (cleaned & steak cut) • shallot (minced) • sugar • Msg • chicken bouillon • fish sauce • ground black pepper • turmeric powder • neutral cooking oil • Bột Mắm Nấu Lẩu • lemongrass stalks (3 minced) • Thai chili (minced) •

bolillo bun • baby arugula leaves • prosciutto ham • salted butter • drizzle of EVOO • freshly cracked pepper

Spinach Purée • baby spinach • water • lemon juice • Spinach Dough • bread flour • instant yeast • sugar • spinach purée (see Step 1) • White Dough • bread flour • instant yeast •

Preferment: • bread flour (50gr) • warm water (50gr) • dry yeast or 2gr fresh yeast • sugar • Dough: • All the preferment • bread flour (375gr) • eggs • warm milk (60gr) • orange juice (60gr) • sugar (60gr) •

medium carrots • white onion • daikon • shitake mushrooms • corn • jicama • lemongrass (bruised) • oil • salt • sugar • soy sauce • water •

chicken thighs, boneless, cubes • pepper powder, divided • dry oregano • soy sauce • chilli sauce • To taste, salt • ginger-garlic paste • butter • mayonnaise • vinegar • Ketchup • sugar •

Good quality hoggie buns or Italian loaf bread • kinds of good quality lunchmeat • Already cooked bacon • Sliced salami • Sliced pepperoni • Shredded d lettuce • Baby fresh spinach • Sliced tomatoes • Sliced cheese of choice cut in half diagonal • Sliced red onion • Cucumber, sliced • Banana pepper, sliced •

minced beef • burger bun (can be homeade or store bought) • caramelized onions (±60g) • butter • vegetables oil (80 for patty, 40 for egg) • cheese slices • kosher salt (±8g) • garlic powder (±20g) • beef powder (±10g) • white or black pepper (±2.5g) • chili powder (±1g) • thousand island dressing (±30ml) •

warm water • vegtable or conola oil • sugar • salt • yeast • flour

Hawaiian hotdog bun (or mini bun) • eggs • Milk • Cinnamon • sausage • Shredded cheese • Syrup

boneless chicken breasts • brioche buns • provolone slices (or pepper jack) • green leaf lettuce • oil • dill pickle juice • onion powder • garlic powder • black pepper • salt • smoked paprika

pollock filets (cod filets are good for this recipe as well) • brioche buns • sharp cheddar slice • AP flour (for coating) • eggs (for egg wash/coating) • panko breadcrumbs (for coating) • garlic powder • onion powder • smoked paprika • salt • oil (i just eyeball the amount 😭✌️) • dill stems •

Hillshire Farm Polish sausage • Soft hot dog buns • (finely chopped) Raw onion • Yellow mustard • Horseradish mayonnaise

hot dog buns • Italian seasoning • black pepper • salt

brioche slider buns • brisket, leftover or fresh • coleslaw • butter, melted

Beef hotdog • Hotdog bun • McCormick mayo relish • Grilled onion • Pico de gallo • Potato wedges • Cajun seasoning

yellow onion, finely diced • Salt & black pepper (to taste) • hamburger buns (Wonder Bread buns recommended) • beef patties (2 oz each) • Yellow mustard (for mustard-frying) • American cheese (Boar's Head deli sliced preferred) • Dill pickle chips (pre-sliced, not sweet or bread & butter) • –3 slices of tomato (per burger) • Iceberg lettuce • mayonnaise • ketchup • yellow mustard •