Chayote

chayotes, salmon fillet (about 20 oz / 570 grams), sour cream (120 ml), onion, garlic, egg, olive oil (15 ml), butter (28 grams), ground black pepper, shredded melting cheese (mozzarella or Chihuahua) (about 4 oz / 115 grams), onion, oregano

chayotes, Fresh corn silk from 2 ears of corn (or use 1 fresh corn with silk), carrot, dried fish, dried Chinese yam, dried red dates, cashews, dried lotus seeds, black-eyed peas, dried longan, ginger, dried tangerine peel

chayotes, halved and cooked, pork chop, grilled and finely chopped, potato, cubed and pre-cooked, Swiss chard, cleaned and stems removed, oil, sour cream, shredded Oaxaca cheese

Oil, for sautéing, Garlic, minced, Onions, minced, Ground pork, Oyster sauce, Carrots, julienned, Chayote, julienned, Green beans, julienned, sweet potatoes, julienned, Beansprout, Cabbage, shredded, green onions, chopped

chayote squash, carrot, shredded wood ear mushrooms (about 30 grams), shiitake mushrooms, Julienned ginger, to taste, sea salt, drops of toasted sesame oil

fried tofu, Fried tofu skin, eggplant, straw mushrooms (100 g), cabbage, chayote squash, jicama, small daikon radish, small amount of seaweed, fermented soybean paste, red fermented bean curd, lemongrass

fresh rice vermicelli noodles (500 g), chayote squash (about 10.5 oz or 300 g), carrot (about 7 oz or 200 g), shrimp (about 200 g), Green onions, Shallots, Garlic, Chili peppers, Tamarind, Lime (optional, skip if you prefer less sourness)

mì Quảng noodles (about 1 kg), Fresh straw mushrooms, oyster mushrooms, firm tofu, Carrot, chayote, taro, pumpkin, sweet potato, Leek, red chili pepper, fresh herbs (such as cilantro, mint, and basil), Peanuts

large poblano peppers for stuffing, Manchego cheese (about 250 grams), dried arbol chiles, garlic, chicken bouillon cubes, carrots, All-purpose flour

ground beef (300 g), large potatoes, carrots, chayote squash, jalapeño peppers, seeded, Spinach, Green beans, yellow peppers, seeded, green cabbage (white cabbage), large tomatoes, zucchini, large onion

ground pork and beef (about 600 grams), water (3 liters), carrots, chayote squash, zucchini, potatoes, fresh green beans (about 100 grams), tomatoes, onion, serrano peppers, fresh oregano, small handful rice

chicken (about 1 kg), pork shank (about 1/2 kg), beef short ribs with meat (about 1/2 kg), Onion, to taste, Garlic, to taste, Salt, to taste, for cooking the meat, green beans (about 1/2 kg), chayotes (about 1/2 kg), mulato chiles, chilhuacle chiles, water (120 ml), burnt corn tortilla

luffa gourd, (500 grams) chayote, (500 grams) yellow onion, (500 grams) jicama, (500 grams) daikon radish, carrot, leek, water, lemongrass, garlic, shallot, fingerroot

thick rice vermicelli noodles (the kind used for bún bò), fried tofu, cut into bite-sized pieces, vegetarian beef slices, lemongrass (2 smashed, 2 thinly sliced and minced for chili oil), mushrooms (any kind), chili powder and 3 tablespoons chopped green onion (white part), annatto oil, For the broth: 1.1 lbs cabbage, 2 carrots, 1 daikon radish, 2 chayote squash, For serving: banana blossom, shredded water spinach, lettuce, Vietnamese balm, bean sprouts, etc, Seasonings: vegetarian bouillon, rock sugar, salt, cooking oil

Thick rice vermicelli noodles, enough for, kohlrabi (or any vegetables you have: carrots, jicama, chayote, daikon radish, or a mix), vegetarian bún bò Huế soup cube, tofu (plain or fried), Button mushrooms, Oyster mushrooms, garlic, small shallot, finely chopped lemongrass, vegetable oil, Vietnamese coriander (rau răm), small shallot or 1/2 small onion

straw mushrooms (200 g), vegetarian sausage, fried tofu skin, lemongrass, chayote squash, carrot, onion, daikon radish, pineapple, rice vermicelli noodles (1 kg), Fresh mixed herbs, Culantro (ngò gai)

beef tenderloin, chayote, green beans, black chilhuacle chiles, Mexican pasilla chile, dried tortilla, garlic, white onion, cloves, allspice berries, cumin, oregano

water, small carp or fish heads, fish skeletons, carrots cut into sticks, chayotes cut into eight pieces, large potatoes quartered, cabbage, cilantro, serrano peppers halved, garlic peeled, onion peeled and halved, shrimp powder