Fish recipes (24,215)

Thawed White Fish Fillets, Lemon thinly sliced, Olive Oil, Butter, melted, Lemon juice, fresh thyme, or Dried Thyme spice

cleaned white fish fillet, lime, achiote adobo paste (7-10 grams), pineapple (about 75 grams), Cilantro, to taste, Tortillas, to taste, Onion, to taste, Salt, to taste

whole gutted fish, one pound each, make deep slices on both sides, yields 60% meat, meyer lemon, in thin slices, ripe cluster tomato in wedges, Fresh butter lettuce, light soy sauce, olive oil to brush the outside skins, charcoal chimney with mesquite charcoal, water to make fish bouillion, Serve with refried black turtle beans, Serve with kimchi side salad, Serve with sweet and sour lemon onions

cleaned carp weighing two kilos or more, without scales or fins; if whole fish is unavailable, use fillets or raw fish meat, roasted xoconostles, peeled, cleaned, and chopped, pulp only, large onion, peeled and chopped, garlic, peeled and chopped, Fresh avocado leaves, torn by hand to taste, Salt with freshly ground chile de árbol, to taste, oil, For smoking:, Mesquite wood chips, For cooking:, Plenty of fresh banana, To serve:

instant noodles, canned fish, garlic, shallots, seasoning powder, dried chilies, water (about 300 ml)

fish, 4-5 large slices, large onions, green onions, potatoes, grated tomato (about 300 grams), tomato juice (about 200 grams), tomato paste, garlic, parsley, salt, pepper, oregano, allspice (to taste), oil, water

frozen fish soup mix (about 24 oz), green bell peppers, red onion, garlic, crushed tomatoes (14 oz), fish stock (I used the water from cooking mussels) or 2 fish bouillon cubes and 4 1/4 cups water, white wine, Olive oil (extra virgin), sweet paprika, Ground pepper, Salt, bay leaf

hake fillets, large onion, garlic, large tomato, egg (depending on the number of people eating), bouillon cube, Noodles, Salt, Olive oil, Water

tilapia (about 14 oz), cleaned and scored diagonally, Oil for frying, garlic, coarsely chopped, fermented soybean paste (diluted with a little water), julienned ginger, green onions, cilantro, Red chili for garnish, soy sauce, oyster sauce, tamarind juice, Coconut sugar, to taste

tomato mackerel canned fish, eggs, pork shoulder, noodles, greens, green onions, cut into sections, Garlic slices, to taste, umami stir-fry sauce, All the juice from the tomato mackerel canned fish, ketchup, water (about 1200 ml)

water, small carp or fish heads, fish skeletons, carrots cut into sticks, chayotes cut into eight pieces, large potatoes quartered, cabbage, cilantro, serrano peppers halved, garlic peeled, onion peeled and halved, shrimp powder

orzo pasta, Cold butter from the freezer, Grated Parmesan cheese, Extra virgin olive oil, garlic + 2 cloves, white or red onion, Extra virgin olive oil, peeled tomatoes, water + 2 cups (500 ml) of water, celery stalk, chopped, sprigs of parsley, Basil

Silver fish 80 grams (about 2.8 ounces), Tomatoes 150 grams (about 5.3 ounces), Tofu 100 grams (about 3.5 ounces), Shiitake mushrooms 50 grams (about 1.8 ounces), egg, Minced ginger 10 grams (about 0.35 ounces), sugar, Salt to taste, Potato starch water, Chopped green onions, a little, Fried dough sticks (optional)

Dory fish fillet, crispy frying flour, Oil for frying fish, oil for stir-frying, green onions, cut into pieces, a bell pepper (red, yellow, green), medium onion, finely chopped garlic, coarsely ground black pepper, red chili peppers, sliced, oyster sauce, soy sauce

white fish fillets (e.g., cod, haddock, or tilapia), rice (jasmine or basmati), carrots, peeled and sliced, fresh spinach, onion, finely chopped, garlic cloves, minced, coconut milk, yellow curry powder, vegetable stock cube, oil (e.g., sunflower or olive oil), Salt and pepper, to taste, lemon or lime, cut into wedges (for serving)

Fish fillet, Onion, Garlic, Red bell peppers,, Mustard, Cilantro, Butter, to taste, Salt and pepper, to taste, Aluminum foil

iceberg lettuce 🥬, small cucumber 🥒, sweet bell pepper 🫑, cherry tomatoes 🍅, rolls of belt fish 🐟, eggs 🥚, Garlic pepper, to taste 🧂, Salmon flakes, to taste 🐟, Sesame dressing, to taste 🍯

tai fish head, miso, water, sake, kombu, Salt, Chopped green onions or the green part of a long onion

fillets of Nile perch or tilapia, paprika powder, to taste, tomatoes, parsley, green or yellow bell pepper, lime, chicken bouillon, mango, salt, to taste, pepper, to taste

red chilies (reduce if you prefer less spicy), garlic, shallots, canned fish (use only the fish meat), salt, lime, vegetable oil, Fresh or blanched vegetables (as desired)

sardines, Fresh rice noodles, Fried fish cakes, Tomatoes, Cabbage, Onion, Lemongrass

fish fillets, cut into thin strips, Salt and pepper to taste, paprika or sweet paprika, flour, egg, Sparkling mineral water, baking soda, Oil for deep frying, Pico de Gallo:, tomatoes, seeded and diced, red onion, finely chopped, avocado, diced

Tilapia fillets, ground cumin, ground black pepper, cloves, oregano, small bay leaves, garlic cloves, coarse salt, large piece of onion, medium árbol chiles, guajillo chiles, white vinegar

canned fish, any brand you like, plate of kale, chopped, garlic, minced, vegetable oil, soy sauce, oyster sauce, Ground pepper, to taste

fish fillet (about 500 grams), flour (about 200 grams), egg, salt, paprika, dark beer, Mexican salsa (pico de gallo), chipotle dressing, sliced avocado, red onion (about 150 grams), corn tortillas, tomato, diced

ground chicken, fish cake, onion, About 3 cabbage leaves, grated ginger, cornstarch, raw sugar, soy sauce, sesame oil, Salt and pepper to taste

🔸 Large fish such as sábalo, catfish, carp, or pollock, about, 🔸2 large tomatoes, 🔸1 large onion or two medium ones, 🔸Neutral or olive oil, 🔸Salt to taste (coarse or fine), 🔸1 bell pepper, 🔸4 cloves of garlic, cilantro, 🔸Spices: pepper, paprika, bay leaf, oregano, cilantro

cod, Shrimp and clams, to taste, white wine or lemon juice, salt, turmeric powder, chili powder, onion, ginger root, cloves of garlic, chili peppers, coconut milk (300-400 ml), cumin seeds

fresh fish (scaled and cut into pieces), pickled bamboo shoots, lime juice, tamarind juice, seasoning powder, palm sugar, salt, water, Ingredients for the curry paste, fresh red and green bird's eye chilies, garlic, shallot

Breadcrumbs, garlic, Salt to taste, All-purpose flour, fish fillets, Oil of your choice, Spice mix (to taste), eggs, All-purpose flour