Orecchiette

orecchiette pasta • water • fine ground salt • extra virgin olive oil • large yellow onion, diced • mild or hot Italian sausage (casings removed) • white wine • tomato passata (or puree) • pasta water • fresh basil, hand-torn (save some for garnish) • Pecorino Romano (optional for garnish) • Large pot capable of holding at least 2 gal •

medium-size ears corn, shucked and kernels removed (3 cups kernels) • Fine sea salt • (≈1 pound) dry orecchiette or farfalle • unsalted butter • olive oil, plus more for drizzling • scallions (about 8), trimmed and thinly sliced (keep the whites and greens separate) • ground black pepper, more for serving • grated Parmesan cheese, more to taste • torn basil or mint, more for garnish • red pepper flakes, or to taste • Fresh lemon juice

orecchiette pasta • sweet sausage taken out of the casing • broccoli • garlic • olive oil • Grated Parmesan cheese to taste (optional) • Salt and pepper to taste (optional)

broccoli • Garlic • Optional: sausage • parsley • parmigiana cheese • Chili flakes • Olive oil • Orecchiette pasta • Salt • flour • water

cherry tomatoes, halved • small sweet onion, diced (enough for about 1 cup) • white or cremini mushrooms, sliced • garlic, minced • cans fire-roasted diced tomatoes • chicken breast (about 3 breasts), cut into chunks about 1” wide • parsley, chopped • large leaves of basil, sliced thinly • dry small pasta (I used orecchiette) • shredded Italian cheese blend (mozzarella, Parmesan, Asiago, Romano) • breadcrumbs • Parmesan cheese •

Orecchiette pasta • water to boil pasta • salt to boil pasta • beef meatballs • Italian sausage • Roma canned tomatoes I used San Marzeno • crushed tomatoes • dried currants • capers • butter • sliced green olive with pimentos • harissa •

Double 8 Cattle Company Fullblood Wagyu Smoked Kielbasa • Orecchiette Pasta • Heavy Cream • American Cheese • Manchego Cheese (grated) • Goat Cheese • Cheddar Cheese • Chives (minced, to garnish) • Seasoned Bread Crumbs (to garnish)

Orecchiette (or any variety) dried pasta • brussels sprouts, washed trimmed and thinly sliced • garlic cloves, peeled and thinly sliced • Good pinch coarse sea salt • butter • Parmesan cheese, freshly grated • Black pepper, freshly ground

Approx 300 g dried pasta, like penne, rigatoni or orecchiette • olive oil • garlic cloves, minced • salt • ground pepper • chili flakes • large red onion, sliced lengthwise • spicy Italian sausages • sun-dried tomatoes, sliced • shredded Parmesan cheese, with more for garnish • Approx 1 c fresh basil, coarsely chopped, and extra for garnish

bulk Italian sausage (or removed from casing) • garlic, crushed • olive oil • frozen peas and carrots • Orecchiette pasta • grated Parmesan or Locatelli cheese • fresh basil leaves, torn • lemon juice • pasta water • lemon zest

cauliflower • olive oil • Salt • Pepper • Italian sweet sausage • orecchiette pasta • onion • white wine • peas • Breadcrumbs (toasted) • Grated Parmesan cheese • Parsley

Orecchiette pasta • Cavatapi pasta • Paul Prudome poultry seasoning at least • Italian dressing • French dressing • Bell peppers different colors cut into matchsticks and chunks • Black olives • Green onion • Yellow onion • Chicken breast • The best olive oil you can find

egg • milk • each- 3 ounce chicken breast pieces • flour • each of salt,pepper,garlic,sage and Cajun seasoning • oil • pasta, fresh (We used Orecchiette pasta....your choice:) • butter • flour • chicken stock • thyme • sage •

ground chuck • sausage bulk • ground pork • drained Pinto beans • fire roasted corn not drained • hominy drained • mushroom broth • demi glace mix • medium onion • black beans drained not rinsed • ground cumin • ground white pepper powder •

oz, Pasta (Shell or Orecchiette) • cup, Vegetable Stock • olive oil • medium onion, chopped • garlic cloves, smashed and minced • worcestershire sauce (vegan if desired) • tbsp, Bacos • Collard Greens stripped and cut into strips • fluid ounce, Cannellini Beans • tsp(s), red pepper flakes • tsp., Kosher Salt • Pecorino or Vegan Parmesan

orecchiette • canned tuna, drained • celery sticks, diced • spring onion sprigs,diced • mayonnaise • lemon juice for extra zest (optional) • salt and pepper

orecchiette pasta • broccoli • olive oil • anchovies • garlic • salt and pepper to taste

orecchiette noodles • ground chicken • ricotta cheese • parsley • parmesan cheese • whole milk

orecchiette pasta • strips of center cut bacon • fresh kale • oil packed sundried tomatoes, drained and chopped • grated parmesan cheese • lemon juice • walnut oil • salt & pepper • romano cheese shavings for garnish

semolina, plus extra to dust tray • typ '00' or all purpose flour, plus extra for dusting • hand-warm water • savoy cabbage, shredded and chopped into 1 inch pieces • butter • fresh dill, chopped • thinly sliced smoked pancetta, broiled until crispy on both sides

broccoli • orecchiette or other medium-sized pasta • garlic cloves, peeled • dried chilli, seeded • extra virgin olive oil • freshly grated parmesan • salt and freshly ground black pepper • salted anchovies, boned and rinsed or 3 canned anchovy fillets, drained

orecchiete pasta • cherry tomatoes • black olives • fetta cheese • balsamic vinegar • dried oregano • salt • black pepper • olive oil

(14 oz) broccoli, cut into florets • (1lb 2 oz) orrechiette or any pasta desired • tbsps. olive oil • garlic, finely chopped • (9 oz) cherry tomatoes • (7 oz) ricotta, crumbled • salt and freshly ground black pepper • grated parmesan

s of dries orecchiette or medium shell pasta (about 4 cups) • s extra virgin olive oil • s chopped broccoli or brocolini florets • chicken with Italian herbs broth • crushed red pepper

olive oil • large onion • chopped medium carrots, cut into 1/4-inch pieces • celery, cut into 1/4-inch pieces • small bulb fennel cut into 1/4-inch pieces • Kosher salt and pepper • large cloves garlic, finely chopped • fresh thyme • dry white wine • 28-ounce can whole peeled tomatoes • chicken or vegetable base (optional) • orecchiette or other short pasta •

Italian turkey sausage • Onion, diced • Garlic cloves • Red pepper flakes • Chicken broth • Orecchiette pasta • Broccoli, chopped • Shredded parmesan • Lemon juice • Basil