Soup base

medium (about 1.5 cups chopped) Carrots • (about 1.5 cups chopped) Celery • medium (about 1 cup diced) Yellow onion • Minced garlic • Olive oil • Salt • Black pepper • Dried thyme (optional) • (add at the end) Spinach (optional) • Tomato paste (optional, Pro Tip)

Korr chicken soup base • dried onion flakes • garlic powder • dried parsley • paprika • red goya

Dried beans (rinsed) • water • L. B. Alison’s ham flavored soup base paste • chopped Onion • garlic powder • Salt and pepper

Buckwheat noodles (Soba noodles) • Eggs • Salt • Fried shrimp (Shrimp tempura) • Romaine lettuce • Cucumber • Tsuyu (Japanese noodle soup base) • Perilla oil

Beef Chuck • Salt • Cooking Oil • Black Pepper • Toasted Sesame Seeds • Mentsuyu • Soy Sauce • Grated Ginger Juice • Sugar • Vinegar • Weipa • Potato Starch

Thin wheat noodles • Mini tomatoes • Cucumber • Japanese mentsuyu • Vinegar • Cold water • Ginger • Sesame oil • Sesame seed

yellow onion, thinly sliced • garlic cloves, minced • Avocado oil (about 1–2 tablespoons) • Solid fat from the top of 1 can full-fat coconut milk • –5 fresh shiitake mushrooms, sliced • –2 teaspoons freshly grated ginger • –2 teaspoons freshly grated turmeric • homemade chicken broth • –3 chicken thighs (skin-on recommended for crispiness) • White pepper, to taste • Garlic powder, to taste • Turmeric powder, to taste •

Udon noodles • Bok choy • Egg • Udon noodle soup base (hinode) • Water

Rice • Kelp Water • Tsuyu • Cooking wine • Carrot • Potato • Zucchini • Salmon fillet • Tsuyu (Japanese soy-based soup base) • Cooking wine • Chopped green onion

dry seaweed • beef brisket • garlic • yellow onion • soup soy sauce • sesame oil • sugar • MSG • black pepper • garlic paste - optional • beef bone broth tablets • beef bouillon •

turnip root • gold potatoes • red potatoes • zucchini • yellow crooked necked squash • balsamic vinegar divided • butter divided • baby carrots • salt divided • ground paprika divided • ground black pepper divided • chopped onion •

oil • zucchinis cut in half moons • tomatoes diced • onion diced • jalapeño diced • frozen corn • cream • shredded cheese • Green soup base (Consome) to taste

beef bones • chunk of beef • Salt • tomato paste • carrots cubed • yellow soup base • whole onion • tomatoes cubed • parsley • small head of cabbage chopped • zucchini sliced • whole corn, sliced into 3" slices •

rinsed basmati rice • water • yellow soup base • pouch Goya powder • onion flakes • garlic powder • paprika • dried parsley • butter

beef short ribs • kosher salt • neutral oil • beef stock • carrot, chunked • celery, chunked • bay leaf • thyme • heaping Tbsp beef base • unflavored gelatin • large yellow onions • beef tallow or oil •

peeled shrimpshells with heads and tails, or 4 tsp dried bonito soup base (called dashi) • water • dried seaweed (called kombu) • firm tofu, slivered (home made, see recipe) • chopped green and white mexican onion, or chinese garlic chives • fresh green bok choy, slivered • miso paste (called natto, home made, see recipe below) • non GMO, organic latest harvest soy beans • Cost: 2 pounds soybeans $1, (make 120 bowls), leftover shrimp peel, free, other ingredients 10 cents, bowl of miso is a few pennies

green tea soba • soba soup base • water

campbells cream of chicken • campbells cheese soup • chorizo refried beans • mashed potatoes • velveeta • Tacobell fire sauce or copycat recipe version of it

Daikon radish • Cucumber • Bok choy • Beech mushroom • Tofu skin • mixed Fish cake, (Chikuwa, Gobouten, Squid fishball.etc) • Mirin, Japanese cooking seasoning • Tsuyu, Japanese soup base • Sake • Kombu kelp, dried seaweed • Water

dry northeastern beans • black beans • bacon • ham hock • chicken stock • tomato paste • liquid smoke • big bag of baby carrots • celery • onion • garlic • bay leaves •

Chicken cuts or your favorite parts • - Vegetable options: green beans or string, kangkong / kangkung, spinach, moringa leaves, bokchoy, pechay, cabbage, chili leaves • small red or white onion, chopped • cloved garlic, chopped • thumb size ginger, sliced • M-L tomatoes, sliced thinly • water • patis or fish sauce (use salt if none) • Tamarind soup powder base (or paste, to taste) • Chicken broth cube • salt & pepper • Cooking oil

small cubes stew meat • onions • bell peppers • garlic head • jalapeños • tomatoes • tomato juice • water • oil • salt • red soup base • pepper

Noodle or Yee Mee • and shells of medium sized prawns • sliced ginger • salt • water • Meat • Sliced fish cake • Medium sized prawns • Green leafy vegetables • eggs • sliced ginger • Chopped garlic •

Bacon • Large Onion • Minced Garlic • Chicken Stock • Large Chicken Breasts • Sweet Corn • Gold Potatoes • Salt • Pepper • Thyme • Heavy Whipping Cream • Corn Starch •

Vegetables, meat and Soup base

Chicken bones from 2 chicken • chicken feet • ginger • Some spring onions • water • Salt

garlic minced • Kosher salt • olive oil • boneless skinless chicken breast or tenders (shredded) • bacon (cooked then chopped) • low sodium chicken broth or chicken soup base • jalapenos minced (I use Mezzetta) • Great Northern beans canned (drained) or cooked • can green chilies • cumin • oregano • chili powder •

spam • Vienna sausage • ramen noodles • American cheese • kimchee • hotdogs • tofu, extra firm • chicken broth • pork and beans • bacon • sliced green onion optional • mushrooms optional •

chicken thighs/full legs • Onion, slice thin • Carrots • Ginger powder • garlic powder • wood ear mushroom • chinese white cabbage • sellery or cilantro • spring onion • tomato

whole chicken (chopped to the number of pieces you prefer) • chopped garlic • medium red onion • thumb of ginger • of a green cabbage head (separate the hard parts and the soft parts) • chopped celery (save the leaves) • long green chilis • Sinigang sa Gabi Tamarind soup base • cooked noodles (I used spaghetti for this recipe) • While peppercorns to season • Fish sauce • Neutral oil to fry in •