★Bread (strong) flour (I used Haruyutaka blend) • ★Egg yolk • ★Milk • in total combined with the egg yolk and milk ★Water • ★Olive oil • ★Salt • ★Dried Basil • ★Sugar • ★Trehalose (if you don't have any, use 20g total of sugar) • ★Instant Dry Yeast • four 10 cm long sausages Wiener sausages • Ketchup, mayonnaise, pizza sauce, pizza cheese, etc.