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Sumeet Kaur (Recipes and more by Sumi)

Sumeet Kaur (Recipes and more by Sumi)

@versatilechef111
Delhi, India
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Hi, I am Sumeet, the face behind 'Recipes and more by Sumi'. I am a teacher by profession but now a stay at home mommy. My life revolves around my family and I love to cook for them. I want to you to be a part of my culinary journey. I will share home cooked vegetarian and vegan recipes here on this platform.

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  • Recipes (24)
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  • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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    Uttrakhand urad dal vadas

    urad dal(with skin) • onions finely chopped • green chilli • bulb of ginger, roughly chopped • Fresh coriander (a handful) • Sesame seeds(as required) • Salt to taste • bhuna jeera powder • garam masala powder • red chilli powder • Whole coriander seeds(crushed a little) • Oil to fry •
    • 30 min+soaking
    • 4-5 servings
  • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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    Thai black sticky rice

    black rice • coconut milk • coconut cream • Jaggery or coconut sugar • Sugar • salt • vanilla extract • water • diced mangoes
    • 30 minutes.
    • 2 servings
  • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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    Chocolate Babka bread (vegan)

    dough : • wheat flour • all purpose flour • granulated sugar • powdered sugar • salt • active dry yeast • vanilla extract • vegetable oil • warm water • filling : • dark chocolate •
    • 1 loaf
  • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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    Tomato and basil focaccia bread

    + 1/2 cups all-purpose flour or maida • olive oil • active dry yeast • sugar • salt • crushed black pepper • chilli flakes • garlic cloves, finely chopped • Italian seasoning, you can use fresh herbs as well • dried thyme • warm water • fresh basil leaves •
    • 20-25 minutes
    • 2-3 servings
  • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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    Phalsa chutney

    phalse • Gur/jaggery • sugar • white vinegar • rock salt/Kala namak • bhuna jeera • water
    • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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      Savoury Zucchini Bread

      whole wheat flour • oats flour • grated zucchini • olive oil • chia seeds soaked in 1/2 cup water • almond milk/ dairy milk • garlic powder • onion powder • baking powder • baking soda • salt • castor sugar •
      • 25-30 minutes.
      • 5-6 servings
    • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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      Red currant cupcakes

      all purpose flour or maida • almond flour • cornstarch • powdered sugar • baking powder • baking soda • red currants • olive oil or refined oil • milk • white vinegar • vanilla extract • salt •
      • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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        Tzatziki dip

        hung curd • finely grated cucumber • fresh dill leaves roughly chopped • garlic cloves minced • lemon juice • olive oil • Salt
        • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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          Mango Daliya/ Mango porridge

          daliya or broken wheat • +1/2 cup water • milk • mango puree • +1/2 mango cut into 1/2" cubes • brown sugar or normal sugar (optional) • condensed milk • mixed dry fruits (almonds, cashews, pistachios) chopped • pumpkin seeds to garnish • as required Pomegranate arils to garnish
          • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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            Potato mix veggie and cheese sandwich

            medium size boiled potatoes • onion finely chopped • tomato finely chopped • boiled sweet corn • finely chopped capsicum • green chilli • finely chopped Ginger • fresh coriander leaves • brown bread • cheese slices • olive oil • Butter or olive oil to grease the sandwiches •
            • 4-5 min.
            • 6 servings
          • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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            Goond katira/ badam pisin cooler

            almond gum/ badam pisin • water • chilled milk • roohafza /any other rose syrup or • castor sugar • chia seeds (soaked in 1/2 cup water) • pomegranate arils
            • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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              Phalse ka sharbat/ Falsa squash

              phalse • sugar • rock salt • bhuna jeera /roasted cumin • lemon juice(optional) • water • Ice cubes • mint leaves
              • no cooking invo
              • 2-3 servings
            • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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              Ragda patties

              potatoes boiled • bread crumbs • cornflour • chilli powder • garam masala • bhuna jeera powder • amchur powder • Salt • white peas/ safed matar • medium size onion finely chopped • medium size tomato finely chopped • green chilli finely chopped •
              • 2-3 servings
            • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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              Grilled zucchini and bow pasta(farfalle) salad

              bow pasta(Farfalle) • medium size yellow Zucchini • medium size green zucchini • cherry tomatoes • medium size broccoli head • French beans • extra virgin olive oil + 1/2 tbsp for sauteing • lemon juice • honey mustard (I have used Veeba hm) • sweet onion sauce (from Veeba) • Salt and pepper • Water to boil veggies •
              • 10-15 minutes
              • 2 servings
            • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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              Gulab jamun

              khoya/ mava • paneer • milk powder • maida/ all purpose flour • rawa/ sooji • elaichi powder/green cardamom powder • baking powder • salt • or as required milk • sugar • water • lemon juice •
              • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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                Lobia / black-eyed peas salad

                boiled and strained Lobia • medium size onion finely chopped • medium size tomato finely chopped • green chilli finely chopped • Few lettuce leaves washed and roughly chopped • pomegranate arils • extra virgin olive oil • lemon juice • Salt and pepper
                • 2 servings
              • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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                Cherry tomatoes stuffed with guacamole

                cherry tomatoes • ripe avocado halved and pitted • medium size onion very finely chopped • tomato finely chopped • lemon juice • Salt and pepper • pickled Jalapeno chilli finely chopped • fresh coriander leaves finely chopped • nigella seeds for garnish
                • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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                  Shalgam ka saag/ Turnip saag

                  turnips, peeled and cut into small pieces • water • medium size onion finely chopped • bulb of ginger finely chopped • green chilli finely chopped • tomato finely chopped • jeera • haldi/ turmeric powder • red chilli powder • garam masala powder • Salt • ghee or oil •
                  • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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                    Arbi ke kebab

                    arbi or taro roots • ragi flour • Amarnath flour • almond powder/ ground almonds + 3 tbsp extra for coating • green chilli finely chopped • fresh coriander leaves • red chilli powder • garam masala powder • amchur powder • coriander powder • Salt • Oil to shallow fry •
                    • 10-15 minutes.
                    • 10-12 servings
                  • Sumeet Kaur (Recipes and more by Sumi) Sumeet Kaur (Recipes and more by Sumi)
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                    Pumpkin jam

                    yellow pumpkin (peeled and cut) • brown sugar or normal sugar • lemon juice • cinnamon stick • cinnamon powder • salt • water
                    • 10-15 minutes
                    • 10-12 servings
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