Parsnip recipes (432)

whole chicken, potatoes, green beans, carrots, cauliflower, large parsnips, flour, eggs, milk, cheese, butter, chicken stock

olive oil, leeks, sliced, ginger root, peeled & minced, parsnips, roughly chopped, dry white wine, vegetable stock or water, salt, pepper, paprika

Onion, Parsnips, Cauliflower, Oil, Potatoes, Stock Cubes

Feta cheese (crumbled), Parsley (flat, chopped), Dried sweet cherries (chopped, Lemon zest, Crushed red pepper, Olive oil, Carrots, Parsnips, Brown Sugar, Balsamic Vinegar

onions, carrots, celery, parsnip, leek, bayleaf, thyme, peppercorns, white, parsley, tomatoes

unsalted butter, diced onions, diced parsnips, water, salt, cream 35%

boneless chuck pot roast, cooking all, whole tiny new potatoes, three medium potatoes, or three medium sweet potatoes, carrots or parsnips cut into 1 inch pieces - a combination, small onions cut into wedges, water, dry or white wine or tomato juice, Worcester sauce, instant beef bouillon granules, dried basil, crushed, a cup cold water, all-purpose flour

Chicken Stock, threads saffron, ghee, peeled and diced carrots, diced parsnips, yellow onion, diced, cauliflower, cut into florets, sea salt, whole cloves, green cardamom pods, garam masala, cayenne pepper

parsnips peeled, potatoes peeled, carrots peeled, sweet potatoes peeled, olive oil, shallots peeled, garlic cloves sliced, white mustard seeds, coriander seeds lightly crushed, cumin seeds, bay leaves, salt and pepper

sunflower oil, diced onion, thinly sliced leeks, chopped celery stalks, diced large potato, thinly sliced carrots, thinly sliced small parsnips, thinly sliced small turnip, bay leaves, fresh parsley sprigs, dry white wine, water

carrots, zucchini, onion, sweet potato, potato, parsnip, eggs, salt, water

chopped Root Veggies (sweet potato, carrots, beets, parsnips, etc), small Onion, high heat Oil, ground Turkey or Chicken, Puree, Spinach, Dill, Garlic Clove, Juice and zest of 1 Lemon, EVOO, Salt

oxtail, stewing beef, brandy/sherry/port wine, water, bay leaf, half teaspoon thyme, three cloves, two bay leaves, and fresh parsley (in cheesecloth), large potatoes cubed, beef cubes (mixed in with the water), parsnip sliced, turnip sliced, celery stalks diced, onion chopped, small can Tomato paste

pork chopped into cubes, garlic, parsnip, carrots, large onion, medium mushrooms, lump of fresh ginger chopped finely, olive oil, small whole salad potatoes add more to stretch this meal, Beef stock pot, cayenne pepper, ground coriander

olive oil, divided, onions, peeled, garlic cloves, peeled, boneless rump roast, Salt and freshly ground black pepper, beef stock, apple cider, dried thyme, crushed, bay leaf, tomato paste, carrots or parsnips, scrubbed

Packets of Mince (beef/lamb- preference)., bacon., Mushrooms (Sliced), Diced Onions (grams depends of your prefered amount of onions), Lasagne/Pasta Tomato Sauce (Dolmio), Mixed Peppers (optional), Lasagne Sheets (Amount depends on pot size), White/Cheese Sauce., Grated Cheddar Cheese., Parsnips, Tomatoes, Sweet Potato, Green Beans, Potato & Leek.

chicken stock, celery, diced, carrots, cut into coin-sized pieces, parsnip, diced, diced cooked chicken, boiling water, matzo meal, egg, minced dill

Baby Carrots or Parsnips, Vegetable Stock, Butter, Clear Honey

Parsnips, peeled, Coarse salt, for sprinkling, Mild smoke paprika, for sprinkling

red wine, carrots, onion, parsnips, double cream, good fat steak(1perPerson), veggie stock cube, sugar, italian herb, potatoes

parsnips peeled and sliced, leeks, washed and sliced, Pasta shells, St. Helen's farm goats milk, St. Helens farm goats butter, plain flour, St. Helens farm goats cheese, grated, Tomatoes, skinned and sliced, bread crumbs, prepared mustard, large Cayenne pepper, Salt and pepper

kale, onion, ten button mushrooms, parsnips peeled and quartered, vegetable stock, barley parsley thyme stock pot (made by Unilever. if you can't find one just add the herbs and use more vegetable stock)

carrot, parsnip, onion, cumin, vegetable stock

Olive oil, chicken breasts, freshly ground nutmeg, orange zest, onion, thyme, parsnips, red apples, button mushrooms, chicken stock

pork tenerloin (1 1/2lb - 20oz), black pepper, maple syrup, parsnips, trimmed, peeled and cut into 1/4in thick half moons, chicken broth, sweet potatoes peeled and cut into 1/4in thick half moons

parsnips, onion, garlic, butter, olive oil, chicken or vegetable stock, fresh thyme, salt, pepper, double cream, blue stilton cheese, smoked bacon

Carrots, Sweet Potatoes, onion, chopped, Parsnips, boiling water, Vegetable OXO, Salt & Pepper

parsnips, peeled and roughly chopped, rutabaga, peeled and roughly chopped, celery root (celeriac), peeled and roughly chopped, salt to taste, olive oil, dried thyme, apples, peeled and roughly chopped, to 2 1/2 cups vegetable stock, croutons for garnish (if desired)

parsnip, chopped, swede, chopped, broccoli , cabbage, chopped, potatoes, chopped , carrots peeled and chopped, onion, chopped, braising steak, beef stock , tomato puree, worcester sauce, garlic clove, chopped

olive oil, onion, minced, celery, thinly sliced, garlic, crushed tomatoes, beef broth, oregano, basil, fresh, black pepper, eggs, ground beef, garlic powder