Geeta Lalwani

Fresh coriander • green chillies • jeera powder • Salt • sugar • saffron • Little amount of water • idli batter • Appe pan • Oil for cooking • Green chutney • Saffron water •

Chana dal • green chillies • stems of curri leaves • hing • Salt (as per taste) • Turmeric powder (as per taste) • Jeera/cumin • of oil for tadka • Fresh coriander for garnishing • maida • salt (as per taste) • of Ajwain •

Panneer • Capsicums • onions • Maida Flour • Rice flour • Cornflower • Green chilies (as per taste) • garlic (as per taste) • curd • oil • ginger (as per taste) • salt (as per taste) •