Used sweet potatoes instead of white ones. Still they were very good. :flower
Yum! I didn't have wine so I made a thin white sauce. Tasty :-)
Everything was delicious except I couldn't get the dumplings right. Of course, I cut the recipe in half. So the fault is probably with me, not the instruments.
These were easy to make and real tasty. I added a dollop of sour cream on top for an additional kick.