Roger Searle

Baked Mac n Cheese - Deelish!

Quesadillas are a real fan favourite - what's not to love about these heavenly delights

This chart gives the internal temperatures

Amazing appetizers - I use a smoked cream cheese that I make for even more flavor. Always a crowd favourite

Poutine, a Canadian classic. The only way to make this dish any better is to add some swine (pulled pork in this case) - Double pork (pulled pork & bacon) is absolutely heavenly!

Great chili recipe. Simple and tasty

Everybody LOVES butternut squash soup. Warms the heart and soul on these cold days

Omitted the cheese on this one. Still tasted great

The ultimate comfort food!

I add shrimp and use seafood stock rather than chicken stock to turn the flavor up to 11. Amazing results

An elegant, yet simple dessert. Perfect blend of flavours and textures that's guaranteed to wow your guests everytime

The Thai call it yum, that combination of sweet, sour and salty flavor of Pad Thai. We call it yummy, or delicious if you'd prefer. No matter what you call it, this dish will leave you wanting more and more. It's so easy to prepare and so good - try it with a number of different proteins and veggie combos. You can't go wrong!

Two words, WOW!!! Lamb is such an amazing dish - so tasty and so simple

Love the pulled pork!

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Nothing says Thanksgiving like GBC!

Maple Glazed Salmon - absolutely amazing

I flavor my cream cheese with a little liquid smoke, seafood sauce, chipotle and lime juice - amazing

Shrimp penne pasta

Here's an oldie - pulled pork sando from 2009.