Easy and Inexpensive but Yummy Panfried Tofu with Gochujang
cookpad.japancookpad.japan
ireneq
ireneq @ireneq
Loved the texture and flavour. I didn't have gochujang or katakuriko so I substituted with sriracha and corn starch. I made 2 dishes out of the recipe.
Faieza Yousif und andere haben darauf reagiert
Gast