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Stephanie Harris
@cook_3659803
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Recipe (1)
Cooksnaps (2)
Grandma's Clam Chowder
Baking potatoes, peeled and cut into 1" pieces
•
Onion, chopped
•
Bacon, cut into small pieces
•
Butter
•
Flour
•
4-6 cups of milk
•
Chopped Clams, undrained
•
Salt and pepper
12 servings