Moong dal Halwa
Abhipsha SahooAbhipsha Sahoo
Pooja M. Pandit
Pooja M. Pandit @pan_poo_
I made the Moongdaal Halwaa, just added little Raagi/Naachni flour and semolina to it!
Cooked with homemade ghee, milk and water. Garnished it with chopped Cashews, Almonds and Pistachios!
Turned out so delicious!
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