Arugula

sweet potatoes • lentils (about 300 grams) • white mushrooms (about 250 grams) • sweet soy sauce • onion • garlic • russet potatoes • vegan butter (about 20 grams) • hazelnuts • arugula • vegan parmesan (optional) • olive oil •

heirloom tomatoes (about 750 grams) • puff pastry • honey • little balsamic glaze or cream • pine nuts • ball burrata cheese • Flaky sea salt, freshly ground black pepper • Arugula • little olive oil

veal neck • ground beef • yellow onion • carrot • celery stalk • garlic clove • thyme • bay leaves • green peas • veal stock • (about 60 ml) dry white wine • Salt •

fresh beef tenderloin (125 g) • canola oil (15 ml) • anchovy fillets • egg • small pickles • capers • large shallot • parsley • chives • mustard (5 ml) • Salt • Pepper •

croissants • Chopped pistachios • Balsamic glaze • Small burrata cheese • mortadella • Arugula

Pesto • Prosciutto • Red onions • Arugula • Sun-dried tomatoes

raw cauliflower florets • serving of kasha (toasted buckwheat) • cooked chicken or turkey breast • Arugula and lamb's lettuce • tamari sauce (soy sauce) • olive oil • smoked paprika • cooked rice noodles • little cornstarch • soy yogurt • cashews • Lemon juice (to taste) •