Cherry filling

digestive cookies • margarine (100 grams) • cream cheese (300 grams) • sweetened condensed milk • Juice of 1 juicy lemon • vanilla extract • non-dairy whipping cream (250 grams) • small can sour cherries in syrup (such as Kyknos brand, about 14 ounces/400 grams) • cornstarch

all-purpose flour (about 315 grams) • cold butter • sugar • apple cider vinegar • salt • cold water (60 ml) • washed and pitted cherries • sugar • cornstarch (30 grams) • Red food coloring (optional)

digestive cookies (about 250 grams) • melted butter (about 125 grams) • light cream cheese (about 500 grams) • powdered sugar (about 120 grams) • vanilla extract • lemon juice • heavy cream, 35% (about 250 grams) • small jar sour cherry preserves • cornstarch

large pieces of salted cod fillets, soaked to remove salt and cut into small pieces • bell peppers (mixed colors), cut into pieces similar in size to the cod • large onion, separated into individual layers • cherry tomatoes, halved • Salt and pepper • mustard • garlic powder • olive oil

wheat tortillas • chicken breast fillets (about 1 1/2 lbs) cut into strips • Chicken spice mix • olive oil • Salt, pepper • corn • green onions, sliced into small rings • green bell pepper, diced • red bell pepper, diced • cherry tomatoes, halved • Juice from half a lemon • chopped parsley or cilantro •