Fruity yoghurt

all-purpose flour (about 250 grams) • baking soda • baking powder • salt • very ripe bananas • neutral oil (such as canola or avocado) • sugar • eggs, beaten • vanilla extract • Greek yogurt (about 80 grams)

soursop pulp (about 120 ml) • plain Greek yogurt (about 120 ml) • agave syrup (about 10 ml) • strawberries

plain Greek yogurt (very thick) (about 360 grams) • agave syrup (or your preferred sweetener) • Juice of 2 lemons (up to 4 if they're small) • vanilla extract • Maria-style cookies

whole milk • plain Greek yogurt (about 125 grams) • Strawberry jam • Sprinkles

evaporated milk • Juice of 8 limes • Maria cookies (or other plain tea biscuits) • sweetened condensed milk • Greek yogurt • instant coffee • unsweetened cocoa powder (about 125 grams) • bittersweet chocolate bar, grated (about 10 grams) • Ground cinnamon, to taste • Zest of 3 limes • vanilla extract • hot water (about 175 ml)

sugar (200 g) • heaping tablespoons grated lemon zest • all-purpose flour (260 g) • baking powder • salt • baking soda • mild olive oil (180 ml) • lemon juice (120 ml) • large eggs • plain yogurt (180 ml) • sugar (100 g) • lemon juice (60 ml)

Ataulfo mangos • cream cheese • sweetened condensed milk • Greek yogurt • lemon juice • room temperature water • gelatin • crushed Maria cookies • melted butter • extra mango for garnish