Register or Log In
Save and create recipes, send cooksnaps and more
Search
Premium
Top Cooksnapped Recipes
Top Viewed Recipes
Premium
Challenges
FAQ
Send Feedback
Region
Your Collection
Your Collection
To start creating your recipe library, please
register or login
.
New
Ranking
Steamed cabbage
(5)
Filters
From
United States
Japan
Taiwan
India
Vietnam
Morocco
Saudi Arabia
Italy
Mexico
Thailand
Cajun Cabbage
Save this recipe to come back to it later.
Repollo cajún
green cabbage, cut into thick slices
•
Olive oil,
•
paprika
•
Chile piquín or cayenne pepper, to taste
•
freshly ground black pepper
•
thyme
•
garlic salt
•
dried onion flakes
•
cumin
•
oregano
•
Salt, to taste
OTata Tulia Tanagra
Save this recipe to come back to it later.
Vegetarian Holiday 'Chicken'
Save this recipe to come back to it later.
Pollo Vegetariano Navideño
medium cauliflower
•
medium beet
•
carrots
•
medium onion
•
red cabbage, washed
•
celery
•
garlic
•
chia seeds, soaked (about 70 grams)
•
toasted wheat germ (about 115 grams)
•
oregano
•
ground black pepper
•
Oil and salt, to taste
•
lulumunguias
Save this recipe to come back to it later.
Chicken Salad on Tostadas
Save this recipe to come back to it later.
Ensalada de pollo en tostadas
shredded chicken breast
•
carrot
•
green beans
•
broccoli
•
red cabbage
•
celery, finely chopped
•
small piece onion (about 1 teaspoon)
•
corn kernels
•
Juice of 1/2 lemon
•
mayonnaise
•
Salt and pepper, to taste
Hanna Hurtado ⭐
Save this recipe to come back to it later.
Pozolillo (Green Pozole with Corn)
Save this recipe to come back to it later.
Pozolillo o pozole de maíz
pork shoulder
•
pork neck bones (about 1 kilo)
•
poblano peppers
•
serrano peppers
•
tomatillos
•
cilantro
•
corn
•
small piece of onion
•
garlic
•
Chicken bouillon powder, to taste
•
cumin
•
oregano
•
Nena Saldaña Rocha
Save this recipe to come back to it later.
Pozole Rojo
Save this recipe to come back to it later.
Pozole rojo
pork shoulder (about 1 kg)
•
pork shank (about 1 kg)
•
pork bones with marrow
•
hominy corn, nixtamalized (about 1 kg)
•
garlic
•
onion
•
water (about 4 liters)
•
dried mirasol chiles
•
garlic
•
salt
•
water (about 1/2 liter)
•
onion
•
Andrea Aguirre
Save this recipe to come back to it later.
Can’t find a recipe?
Be one of the first and share your own. Join the fun and help your fellow cooks!
Add recipe
Filters
Reset
Country Selected: "United States"
Select a Country to Explore Recipes:
Exclude
Premium filters
Cooksnaps
All
1+
10+
Show Filters