Chicken Biryani

Name: Chicken Biryani
Yield: 6-8 servings
Cuisine: Pakistani
Ingredients: 1/2 kg onion; 1 kg chicken; 1/2 kg youget; 1 tbsp salt; 1 tbsp haldi; 1 tbsp corinder powder; 1 tbsp Garam masala; 2 stick cinnimon; 1 cup oil; 1 kg Rice; 2 tbsp Adrak lehsan paste

Maheen @cook_19484061

#Reffer #For #MrsAmmad

Maheen @cook_19484061

#Reffer #For #MrsAmmad

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Ingredients

6-8 servings

1/2 kgonion
1 kgchicken
1/2 kgyouget
1 tbspsalt
1 tbsphaldi
1 tbspcorinder powder
1 tbspGaram masala
2 stickcinnimon
1 cupoil
1 kgRice
2 tbspAdrak lehsan paste

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Steps

1

All ingredients here.
2

1/2 oil my onion cut kar ky add krdy.
3

Fry kry till golden brown.
4

Golden fry onion my chicken Add kry or thora fry kry.
5

Add adrak lehsan paste and fry.
6

Ab masala dal kar fry kry 5 mint phr youget dal ky 5 mint fry kry.
7

Ab 10 mint kry kry medium flame py. Korma ready.
8

Basmati chawal soke kry 5 mint phr boil kry 15 mint or thay dey layer ya phr hum kormay py saray chawal dal dy phr upar colour dal dey or holes kry dam dey 15 mint my ready biryani.
9

Ready to eat. 😊