Vegetable Maggi

Name: Vegetable Maggi
Cuisine: Indian
Ingredients: 2 packet Maggi -; 1/4 cup Matar -; 1 Carrot - small size chopped; 1 Onion - small size chopped; 1 Tomato - medium sized chooped; 1 Green chiili - chooped; 2 tbsp Coriander - finely chopped; Salt as par taste; 1 + ½ cup Water; 1 tbsp Oil; 1/2 tsp Jeera

Chhaya Chouhan @cook_19817283

Shimla, Himachal Pradesh

#goldenapron3
#week3

Chhaya Chouhan @cook_19817283

Shimla, Himachal Pradesh

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Ingredients

2 packetMaggi -
1/4 cupMatar -
1Carrot - small size chopped
1Onion - small size chopped
1Tomato - medium sized chooped
1Green chiili - chooped
2 tbspCoriander - finely chopped
Salt as par taste
1 + ½ cupWater
1 tbspOil
1/2 tspJeera

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Steps

1

Heat a pan and add oil. Now add jeera
2

Now add onion & green chilli fry 1 min. Now add all vegetables and salt
3

Now add maggi masala & mix well and fry 2 min and add maggi and water and mix well cover and cook 4 to 5 min on low flame. Now add coriander
4

Ready to serve

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Cooksnaps

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Chhaya Chouhan @cook_19817283

on February 09, 2020 12:36

Shimla, Himachal Pradesh

I really love cooking new recipes and so do I run my YouTube channel which has more than 300+ Videos of amazing and easy recipes.. PLEASE DO CHECK OUT MY YOUTUBE CHANNEL. Text me personally on app for the link.

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Vegetable Maggi

Vegetable Maggi

Ingredients

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