Mint Buttermilk

Name: Mint Buttermilk
Total time: 300 s
Yield: 1 servings
Cuisine: Indian
Ingredients: 1 cup curd; 1 tsp grated ginger; 1 small green chili; 5-6 mint leaves; 1 pinch cumin powder; to taste Salt; Water if required

DrSwati Verma @drbakebyswati

Mohali

#week3of5
#Post19

DrSwati Verma @drbakebyswati

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Ingredients

5 minutes

1 servings

1 cupcurd
1 tspgrated ginger
1small green chili
5-6mint leaves
1 pinchcumin powder
to tasteSalt
Water if required

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Steps

5 minutes

1

Take a bender,add mint leaves, ginger, green chilli and curd and blend, add required water.
2

Add salt and jeera powder and mix,pour the glass and garnish with mint leaves & serve.

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Cooksnaps

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DrSwati Verma @drbakebyswati

on June 05, 2020 07:23

Mohali

_doc_cutefoodie (instagram)Hi... M a dentist by profession....Cooking has always been my passion..FOR me cooking is an Extension of love. *Kitchen is my comfort zone*I am naturally creative with everything.I like being creative when I cook, I was not trained professionally as cook but I enjoy making good and healthy foods for my family.