Cookies in (oven)

Name: Cookies in (oven)
Cuisine: Indian
Ingredients: 1 cup (125 g) Flour; 1/4 tsp Baking powder; 1/2 cup (70 g) Icing sugar; 2 tsp Milk powder; 100 grams Butter; 1 tbsp Milk; 1/2 tsp Vanilla essence; For chocolate flavor:; 1 tbsp Coco powder

Shifa Fatma @cook_24077392

Raiganj

Cookies in (oven)

Shifa Fatma @cook_24077392

Saved

Ingredients

1 cup (125 g)Flour
1/4 tspBaking powder
1/2 cup (70 g)Icing sugar
2 tspMilk powder
100 gramsButter
1 tbspMilk
1/2 tspVanilla essence
Forchocolate flavor:
1 tbspCoco powder

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Steps

1

Heat oven to 375°F. In small bowl, mix flour, baking powder and milk powder ; set aside.
2

In large bowl, beat softened butter and icing sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, scraping side of bowl occasionally.
3

Beat in milk and add vanilla essence. Stir in flour mixture just until blended (dough will be stiff). Stir in chocolate chips and nuts as required.
4

Onto ungreased cookie sheets, Scoop dough, each by 2 inches apart.
5

Bake 8 to 10 minutes or until light brown (centers will be soft). Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes. Store covered in airtight container.