Aloo baigan ki khati sabji

Name: Aloo baigan ki khati sabji
Cuisine: Indian
Ingredients: 250 gms green brinjal cubes; 250 gms potato cubes; 1 Big onion chopped; 1 tomato chopped; 1 small raw mango chopped; 2-3 green chillies chopped; 2 tbsp Oil; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp Coriander powder; 1/2 tsp Garam masala or Masala e magic; as per taste Salt; 7-8 Curry leaves; 1 tsp cumin seeds; 1/2 tsp mustard seed; 7-8 garlic crush; 1 tsp Coriander leaves (optional)

Mohini Gupta @cookwithmohi

Mumbai

# main course

Mohini Gupta @cookwithmohi

Mumbai

# main course

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Ingredients

250 gms green brinjal cubes
250 gmspotato cubes
1Big onion chopped
1tomato chopped
1small raw mango chopped
2-3green chillies chopped
2 tbspOil
1 tspred chilli powder
1/2 tspturmeric powder
1 tspCoriander powder
1/2 tspGaram masala or Masala e magic
as per tasteSalt
7-8Curry leaves
1 tspcumin seeds
1/2 tspmustard seed
7-8garlic crush
1 tspCoriander leaves (optional)

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Steps

1

Heat the kadai add oil then add mustard seeds, cumin seed when splutter then add garlic saute till light brown.
2

Add onion, green chillies,curry leaves saute till soft.
3

Add potato stir fry for 2 min in medium flame.
4

Add brinjal and raw Mango cubes mix and saute for 2 mins.
5

Add tomato,red chilli powder, coriander powder, turmeric,garam masala, salt mix it all well cover with lid cooked until potato gets soft
6

No water should be added sabji should be dry
7

When sabji ready garnish with coriander leaves
8

Serve with Chapati, paratha and poori

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Cooksnaps

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Mohini Gupta @cookwithmohi

on June 13, 2020 02:10

Mumbai

my name is mohini gupta from miraroad east and i m student of master of commerce my passion is cooking. love to cook varieties of foodstarted a business of varieties of homemasala,sauces,chutney,sharbat, mithai and chocolatesmy YouTube channel name cook with Mohihttps://youtu.be/SvbXggCtx-cDo subscribe like comment and share 🙏😊