Beef Tikka Boti

Name: Beef Tikka Boti
Total time: 3600 s
Yield: 12 serving
Cuisine: Pakistani
Ingredients: 2 kg Beef boti; Salt as a taste; 2 table spoon Red chilli powder; 2 tablespoons Red chilli flack; 1 teaspoon Haldi powder; 2 table spoon Dhaniya powder; 2 table spoon Gram masala; 1/2 cup Mustard oil; 1 onion paste; 1 teaspoons Jawatri, Jay fal sab elchi mix powder; 2 tablespoons Adrak lahsan ka paste; 4 tablespoons Papeta paste; 1 cup Dehi

Hira Naz @Hiranaz

#wearetogether
2nd july - 8th july
11th week Challenge

Hira Naz @Hiranaz

#wearetogether
2nd july - 8th july
11th week Challenge

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Ingredients

1 hour

12 serving

2 kgBeef boti
Salt as a taste
2 table spoonRed chilli powder
2 tablespoonsRed chilli flack
1 teaspoonHaldi powder
2 table spoonDhaniya powder
2 table spoonGram masala
1/2 cupMustard oil
1onion paste
1 teaspoonsJawatri, Jay fal sab elchi mix powder
2 tablespoonsAdrak lahsan ka paste
4 tablespoonsPapeta paste
1 cupDehi

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Steps

1 hour

1

Sab masala goshat me mixed kar ke over night rakdhn marinade kar Lein
2

Aur pher coil garam kar Lein aur boti ko sikhhon per lagakar ke pakhn
3

Aur mustard oil laga kar sakhn le beef tikka boti ready.
4

Green Chutney, dahi ki Chutney, onion sliced and lemon ke sath servers karain.☺