Chicken Masala

Name: Chicken Masala
Cuisine: Indian
Ingredients: 1 chicken breast; 1 tbsp yoghurt; 2 tbsp kashmiri red powder; 1 onion; 1 tomato; 2 tbsp tomato puree; 1 tbsp ginger garlic paste; 1 tsp garam masala powder; 1 tsp red chilli powder; 1/2 tsp Jeera(cumin) powder; 1/2 tsp coriander powder; 1 tsp turmeric powder; to taste Salt; As needed Oil

Alok Moramkar @Alok

Pieces of chicken marinated and cooked in Indian spices.

Alok Moramkar @Alok

Pieces of chicken marinated and cooked in Indian spices.

Saved

Ingredients

1chicken breast
1 tbspyoghurt
2 tbspkashmiri red powder
1onion
1tomato
2 tbsptomato puree
1 tbspginger garlic paste
1 tspgaram masala powder
1 tspred chilli powder
1/2 tspJeera(cumin) powder
1/2 tspcoriander powder
1 tspturmeric powder
to tasteSalt
As neededOil

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Steps

1

Cut the chicken in pieces and marinate with yoghurt, Kashmiri red chilli powder and salt for 2-3 hrs.
2

Take little oil in pan and fry the pieces till cooked and golden brown.
3

In the same pan add oil and chopped onions, tomato and tomato puree with all the spices. Cook till the oil leaves the gravy.
4

Add in the chicken pieces and let it cook for couple of minutes.
5

Garnish with coriander leaves and cream (optional).