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Pickled cucumber
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A picture of Pickled cucumber.

Pickled cucumber

Fatima Rais
Fatima Rais @cook_20941556

#nofire
Easy and yummy recipe. Very healthy to eat in summer. Can be used in many different ways

#nofire
Easy and yummy recipe. Very healthy to eat in summer. Can be used in many different ways

Read more

Pickled cucumber

Fatima Rais
Fatima Rais @cook_20941556

#nofire
Easy and yummy recipe. Very healthy to eat in summer. Can be used in many different ways

#nofire
Easy and yummy recipe. Very healthy to eat in summer. Can be used in many different ways

Read more
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Ingredients

3-4 days
5-6 person
  • 4cucumbers
  • 1 cupwhite vinegar
  • 1 cupwater
  • 1 tbspsalt
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Steps

3-4 days
  1. 1

    Wash and dry cucumbers

    A picture of step 1 of Pickled cucumber.
  2. 2

    Cut them into slices

    A picture of step 2 of Pickled cucumber.
  3. 3

    Put them in a sterilized glass bottle

    A picture of step 3 of Pickled cucumber.
  4. 4

    Add vinegar and salt into Glass jar and cover with lid

    A picture of step 4 of Pickled cucumber.
    A picture of step 4 of Pickled cucumber.
  5. 5

    After 3--4 days pickle will be ready to use. Cucumber will change their color after some time. Can be use in salads, sandwich, shawarma or chicken or rice etc

    A picture of step 5 of Pickled cucumber.
    A picture of step 5 of Pickled cucumber.
    A picture of step 5 of Pickled cucumber.
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Fatima Rais
Fatima Rais @cook_20941556
on July 21, 2020 07:56

Comments (6)

@Om Ziyad_Kitchen
@Om Ziyad_Kitchen @om_ziyad_kitchen
July 22, 2020 03:44
Please explain more is it the cucumbers am to use or the water?
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