Samosa
Steps
- 1
Take a bolied potato and mash the potato and add all dry masala
- 2
Take a maida flour add water,salt and mash properly and make a smooth dough
- 3
Now take a small circle like dough and roll the dough with oval shape and keep in samosa maker and add a potato mash and make a shape of samosa
- 4
Now this way make all the samosa
- 5
Take a pan add a oil and heat the oil for few min now add one by one samosa and fry them in a oil when there colour change to brownish color
- 6
Now it ready to serve with chunteny or tomato ketchup.
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