Red veggies soup
Steps
- 1
Cut and Boil red veggies in pressure cooker
- 2
Boil in pressure cooker with 1 teaspoon salt and then grind
- 3
Seive it with seiver
- 4
Boil the liquid....and add butter...salt,black pepper and sugar. Sugar is must here to balance the sourness
- 5
Fry bread for croutons
- 6
Serve hot....adding butter and croutons if needed
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