Veg Chila

Name: Veg Chila
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 bowl gram flour; 1 tbsp rava; 2-3 tsp chopped spinach; 2-3 tsp chopped coriander leaves; 1 onion chopped; 1 tomato chopped; 1 green chilli chopped; 1/2 tsp red chilli powder; to taste Salt; as required Oil

SAHEJPREET SINGH @cook_26708340

#GA4
#week22
#chila
It is very nutritious and healthy Chila. Very good for children. You can add so many vegetables in it of your choice.

SAHEJPREET SINGH @cook_26708340

#GA4
#week22
#chila
It is very nutritious and healthy Chila. Very good for children. You can add so many vegetables in it of your choice.

Saved

Ingredients

30 minutes

4 servings

1 bowlgram flour
1 tbsprava
2-3 tspchopped spinach
2-3 tspchopped coriander leaves
1onion chopped
1tomato chopped
1green chilli chopped
1/2 tspred chilli powder
to tasteSalt
as requiredOil

Saved

Steps

30 minutes

1

Take a mixing bowl add gram flour, chopped spinach, coriander leaves and onion. Mix it well.
2

Add rava, salt and red chilli powder.
3

Add chopped tomatoes. Mix it and keep aside for rest.
4

Heat tawa. Pour batter on tawa to make small Chilas. Apply oil. Cook it on medium heat till it becomes crispy.
5

Transfer it in a serving plate. Serve hot with any sauce.