Dice the Irish potatoes and bring to a boil. Add some salt, pepper seasoning cubes, curry, thyme, tumeric

When cooked, drain and set aside the potatoes

Bring the pasta to a boil. Add some seasoning cubes, curry powder and salt to taste. When cooked, set aside

Boil eggs until hard boiled. Slice into thins and set aside

Season and cook your beef or chicken and then shred into pieces and set aside.

Prepare your vegetables. Chop/grate carrots, lettuce, cabbages and bell peppers. Set aside

Make sure your boiled items (potatoes and pasta) are cooled before mixing in order not to affect the vegetables.

Mix EVERYTHING together (potatoes, pasta, and vegetables)

Mix in the salad dressing - mayonnaise

You can eat straight away, but I cooled mine in the freezer because cold salads taste better to me.