Mint jal jeera

Name: Mint jal jeera
Total time: 360 s
Yield: 1-2 person
Cuisine: Indian
Ingredients: 1 cup fresh mint leaves; 1 cup fresh coriander leaves; 1 green chili chopped; 1 tsp Ginger; 2 tsp lemon juice; 2 tbsp sugar powder; 3 cup water; 3 tablespoon roasted cumin powder; 1 tbsp black salt; 1/4 tsp asafoetdia; 2 tbsp black pepper; as needed ice cubes; 1 cup Namkeen boondi; 1 tablespoon rock salt

Jyoti Prakash Assudani @cook_24726422

#holi21
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Summer special drink

#holi21
#cookpad

Summer special drink

Jyoti Prakash Assudani @cook_24726422

#holi21
#cookpad

Summer special drink

#holi21
#cookpad

Summer special drink

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Ingredients

5-6 minutes

1-2 person

1 cupfresh mint leaves
1 cupfresh coriander leaves
1green chili chopped
1 tspGinger
2 tsplemon juice
2 tbspsugar powder
3 cupwater
3 tablespoonroasted cumin powder
1 tbspblack salt
1/4 tspasafoetdia
2 tbspblack pepper
as neededice cubes
1 cupNamkeen boondi
1 tablespoonrock salt

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Steps

5-6 minutes

1

In a mixer add pudina leaves, Ginger, coriander leaves, green chili and water to make smooth paste
2

All the ingredients and blend using water expect for boondi
3

For serving to a glass add jal jeera and above it salt, lemon juice, Boondi and ice cube
4

Serve it