Now add vanilla ice cream (which I kept out for five minutes).

Add crushed Oreos

Now add the second layer of the cake. Then add ice cream. Make sure the ice cream layer is thick.

Now cover it with plastic wrap and let it freeze for 10 hours.

After 10 hour dip the mould in water for few seconds and remove the cake with the plastic.

Then remove plastic from the cake.

Place a Oreo in middle of the cake.

And your delicious ice cream cake is ready.
Enjoyyy!!!!!!