Aloo tikki chat

Name: Aloo tikki chat
Total time: 900 s
Yield: 2 to 3 servings
Cuisine: Indian
Ingredients: 3 Boil potato ,; as needed green Coriander,; 3- 4 green chilli,; as needed oil,; as per taste salt; 1 tbsp Bhuna Jeera powder; 1 tbsp red chilli powder,; 2 tbsp curd; 2 tbsp sugar; 4 tbsp Imli chutney,; 3 tbsp green chutney,; as needed sev namkeen

Shalini A. Singh @shalini_0809

#BCPT

Shalini A. Singh @shalini_0809

Saved

Ingredients

15 min

2 to 3 servings

3Boil potato ,
as needed green Coriander,
3- 4green chilli,
as needed oil,
as per taste salt
1 tbsp Bhuna Jeera powder
1 tbsp red chilli powder,
2 tbsp curd
2 tbsp sugar
4 tbsp Imli chutney,
3 tbsp green chutney,
as needed sev namkeen

Saved

Steps

15 min

1

Mash the boiled potatoes in soft n smooth form, mix jeera powder, little salt, red chilli powder n make circle shape tikkies, now put oul in a pan and shalow fry all the tikkes till crisp and golden brown.
2

Take a bowl n add curd 3 to 4 big teaspoon n add 1 or 2 spoon of sugar n mix it to a smooth batter. You can avoid the sugar if you have fresh curd.
3

One can also add boiled white peas mixture as per the choice. You need to boil the white peas 2 cups n mix bhuna jeera powder red chilli powder n little salt to it.
4

Now take a serving plate and place 2 tikkies (or according to you) on it, now spread a thick layer of curd ovr it. Now add bhuna jeera powder, green chilli finely chopped, a generous amout of imli chutney,1 spoon green chutney, salt to taste and at last spread sev on it for the awesome taste.garniah with green Coriander.