Yellow beans with boiled rice
I love yellow beans because I do not have a feeling of blotted stomach after eating . If you can't do shawarma, then you can do this . #makingeveydaycookingfun
Yummy
Yellow beans with boiled rice
I love yellow beans because I do not have a feeling of blotted stomach after eating . If you can't do shawarma, then you can do this . #makingeveydaycookingfun
Yummy
Open in Cookpad AppSteps
- 1
Take the drained,boiled beans and set aside
- 2
Chop the onions, tomato, garlic and ginger and set aside too
- 3
Fry the onions in the oil till brown, add the tomato
- 4
Let this cook for 5 mins. Add the spices and cook
- 5
Add the beans and let them cook as you turn for 5 mins
- 6
Add a little water and let Simmer
- 7
Serve with any starch
- 8
Bon apetit
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