Round round Doughnut

Name: Round round Doughnut
Total time: 3600 s
Yield: 3 to 4 servings
Cuisine: Pakistani
Ingredients: 3 cup maida; 2 tea spoon yeast; 1 cup milk; 4 table spoon sugar; Pinch cinnamon powder; 1 table spoon powder milk(optional); 2 table spoon butter; 100 gm chocolate; 2 table spoon cream; 2 table spoon milk; Oil to fry; egg

Sarwat Bilal @SB_kitchen

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Sarwat Bilal @SB_kitchen

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Ingredients

1 hr

3 to 4 servings

3 cupmaida
2 tea spoonyeast
1 cupmilk
4 table spoonsugar
Pinchcinnamon powder
1 table spoonpowder milk(optional)
2 table spoonbutter
100 gmchocolate
2 table spooncream
2 table spoonmilk
Oil to fry
egg

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Steps

1 hr

1

First of all add yeast and sugar in a cup and let it to raise
2

Now in a bowl add maida anda milk powder cinnamon powder and add milk and knead a dough add water if required than in the last add butter and mix well and let it to raise for half hr
3

When it raise than knead it well and flatten it with rolling pin and give the shape of doughnut and alow it to raise for 10 min and fry on medium low flame
4

When golden brown color come take it out and let it cool down
5

In a fry pan add chocolate cream and milk and let it melt than off the flame and cover the doughnut with chocolate and decor it with sprinkles